Radisson Blu Seaside Hotel, Helsinki

Radisson Blu Seaside Hotel, Helsinki - Evening buffet at restaurant

Bistro Gimis

Types of cuisine: International · Traditional food

Allergens:

Visit our on-site bistro for a taste of Helsinki. The cuisine at Bistro Gimis will give you a taste of the local flavors. Located in the Ruoholahti district, the restaurant is an attractive gathering place to meet with friends or clients. In the summer enjoy on our terrace overlooking the marina and the bustle of the city.

To view our menu and all opening hours, visit our website.

This restaurant is at Ruoholahdenranta 3, Helsinki, 00180, Finland

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Reviews at TripAdvisor

TripAdvisor traveler rating

3.5

(44 reviews)

Ranked
#1131
of 2385 restaurants
in Helsinki

It is worth it!

2023-05-16

After a while and being hungry I decided to go inside and it was worth it. After I felt good and my stomach was full. The service is excellent, friendly and caring. Nice options on the menu.

Marietta K

Enjoy local flavors in our bistro in Helsinki

Name: Bistro Gimis
Address: Ruoholahdenranta 3, Helsinki, 00180, FI
Telephone: +358 20 1234 707
Rating: 3.5

Restaurant Gimis offers a unique dining experience centered around an abundant buffet, combining a wide variety of flavors with warm, attentive service.

Guests are welcomed with a generous selection of starters, including seasonal salads, fish dishes, and a range of delicious hot dishes. The highlight of the buffet is the selection of meats smoked in the restaurant’s own smoker, served at an interactive carving station where our chefs carve each cut to order while sharing the story behind its preparation. At the pasta station, freshly prepared pasta dishes are finished to each guest’s individual taste.

To round off the experience, guests can enjoy a carefully curated dessert buffet featuring a tempting selection of sweet treats, complemented by an exceptional cheese display. This pays tribute to the building’s history as a former cheese warehouse, celebrating a unique part of its heritage.