Radisson Blu Hotel, Glasgow - Main Meal
Local · International

The Grahamston

4.54.5(66 reviews)

TripAdvisor traveler rating

4.54.5(66 reviews)
Ranked
#443
of 3166 restaurants
in Glasgow
Highly recommended.
52026-03-25
The a la carte Asian style menu is absolutely beautiful.The gochugang chicken and the cod with curried lentils were a standout.The standard of food is exceptional, comparable to high end dining, and the prices very reasonable.The dining experience was topped off by the smiling efficient waiting staff.It is certainly one of the best hotel dining that I've had for ages.
Fearless10263760448

Treat your taste buds at The Grahamston, our vibrant restaurant in Glasgow

A culinary gem of Glasgow´s diverse dining scene, The Grahamston fuses time-honored Scottish classics with vibrant Asian spices. Explore our bar menu and a la carte dishes to discover new flavors. Savor small plates like sriracha prawns or gochujang chicken and indulge in mouthwatering mains like our Asian-glazed, barbecued sirloin and our cod supreme with curried lentils. Dessert enthusiasts will enjoy our miso apple cheesecake and lassi delice. 

For the perfect complement to your meal, order your favorite tipple or browse our bar menu, featuring a selection of playful craft cocktails and refreshing wines.

With soaring interiors that fill the space with natural light and stylish furnishings, the Grahamston's relaxed ambiance and contemporary design transitions seamlessly from day to night. Whether you're joining us for lunch, dinner, or late-night cocktails, our restaurant provides the perfect backdrop to life's special moments.

Local · International · À La Carte · Cocktails · Wine List · Walk-in Available · Can cater to dietary requirements · Accessibility

The Grahamston

4.5
(66 reviews)
Bar
Daily 10:00 am - 12:00 pm
All day dining
Daily 12:00 pm - 9:30 pm
À la carte
Daily 5:30 pm - 9:30 pm
Valentine's Day
Available Only 14th February

Celebrate Valentine’s Day at Scoff & Banter Canary Wharf with a carefully curated set menu, showcasing refined flavours and seasonal ingredients. Enjoy an amuse-bouche, three-course dining experience and a glass of Prosecco Rosé on arrival.