Traditional Scottish dining with a modern twist at our restaurant and bar in Glasgow
Classic Scottish flavors and Asian spices blend for a rich and unique dining experience at The Grahamston. To enjoy relaxing moments, unwind with friends or colleagues at our hotel bar serving cocktails, drinks, and tasty snacks.
Local cuisine with Asian inspirations at our Glasgow restaurant and bar
Welcome to The Grahamston, a culinary gem in Glasgow’s diverse dining scene, fusing time-honored Scottish classics with vibrant Asian spices and the finest local produce.
Our menu offers something special for every occasion, whether you're catching up with friends over a sharing platter, enjoying a light business lunch, or indulging in a decadent meal with cocktails.
Discover a fusion of flavors. Savor classics like steak and frites or haggis bon bons and try our kerala hake with a side of coconut rice if you’re craving something spicy. For the perfect sweet touch, enjoy some Arran ice cream.
Explore the bar menu, available all day long, or enjoy à la carte dishes served daily from 5.30 pm-9:30 pm.
Key dining features
Breakfast Served
Lunch Served
Dinner Served
Bar on site
Family Friendly
Vegan Options
Walk-in Available
Radisson Blu Hotel, Glasgow – Restaurant & Bar
Start your mornings right at The Grahamston
Breakfast offerings
Breakfast is served every morning at The Grahamston as a full buffet, with a later finish at weekends. Build a plate that fits the day ahead, whether that is a quick start before a meeting or a slower weekend morning. A Grab & Go breakfast is also available if you would prefer to take something with you as you head out.
Dietary needs
The kitchen caters to dietary requirements, with vegan dishes served alongside the buffet. Let our team know what you need when you arrive and they will point you toward the right options for your morning.
Scottish classics with an Asian twist at The Grahamston
Chef's picks and traveler favorites
- Sriracha prawns and haggis bon bons to begin the evening with.
- Gochujang chicken, with real warmth to it.
- Asian-glazed barbecued sirloin for a bigger appetite.
- Miso apple cheesecake or Arran ice cream to finish.
Dining tips
- Scottish produce sits at the heart of the menu.
- Cod supreme with curried lentils suits lighter appetites.
- Vegan dishes and other dietary needs are catered for.
Best for
- A relaxed dinner with live music on Friday evenings.
- Afternoon tea on a Saturday.
Frequently Asked Questions
Dining
Radisson Blu Hotel, Glasgow offers the following types of breakfast: a la carte, Grab & Go, room service, buffet.
At Radisson Blu Hotel, Glasgow, breakfast is served 7-10:30 am from Monday to Friday, and 7-11 am on weekends and public holidays. Room service breakfast is served 7-10 am.
At Radisson Blu Hotel, Glasgow, breakfast is served at Grahamston Kitchen.
At Radisson Blu Hotel, Glasgow, the price for breakfast is GBP 17.95 for adults and complimentary for children under 12 years old.
At Radisson Blu Hotel, Glasgow, we offer the following breakfast options for people with dietary restrictions: gluten-free, lactose-free, vegan, organic, vegetarian.
Yes, there are dining options available at Radisson Blu Hotel, Glasgow.
Yes, room service is available 24 hours a day at Radisson Blu Hotel, Glasgow, and there is a dedicated in-room pizza menu alongside the main offering.
Yes, Radisson Blu Hotel, Glasgow has a bar at The Grahamston, serving cocktails and wines alongside a bar menu available all day.
Yes. A Grab & Go breakfast is available at Radisson Blu Hotel, Glasgow, and the bar menu at The Grahamston is served all day if you need something quick around lunchtime.
Radisson Blu Hotel, Glasgow serves afternoon tea on Saturdays and hosts live music on Friday evenings. There is also a private dining space called Tapaellya, available for group bookings.
Room service at Radisson Blu Hotel, Glasgow operates 24 hours a day, so you can order whenever hunger strikes during your stay.