Radisson Blu Hotel Reussen, Andermatt

I had a great evening here with two colleagues for a business dinner, and everything was spot on. We went through the full menu from starters to dessert and really enjoyed it. The trout fillet was perfectly cooked and full of flavor, and the ossobuco was tender and rich – definitely the highlights of the evening. A special mention goes to our waiter, Xavi. He was incredibly professional, attentive, and friendly, with a great sense of timing. He made us feel very comfortable and well looked after throughout the entire dinner. Great food, excellent service, and a pleasant atmosphere. Highly recommended for business dinners as well as a relaxed evening out.