TripAdvisor traveler rating
(1533 reviews)Ranked
#8
of 3470 restaurants
in Manchester
#8
of 3470 restaurants
in Manchester
Excellent stay and first class service
2026-06-22
2026-06-22Excellent stay and first class service!
Special mention to Salim at breakfast. My wife is celiac and he went above and beyond to look after of us. Thank you, Salim.
Steven DJapanese or Mexican food in Manchester? Come to the Peter Street Kitchen to try both
In the beautiful Free Trade Hall, the multi-award-winning Peter Street Kitchen serves contemporary Japanese and Mexican cuisine, alongside cocktails, sake and wine. Peter Street Kitchen has won several winner British Restaurant Awards and most recently TripAdvisor’s Travellers’ Choice Best of the Best Restaurants 2025.
As well as a Japanese and Mexican à la carte menu, diners can also enjoy a curated Omakase experience, featuring a six-course tasting menu curated by a team of talented chefs
Japanese · Mexican · Small Plates · À La Carte · On-site Bar · Cocktails · Wine List · Reservations Accepted · Can cater to dietary requirements · Vegan options
Peter Street Kitchen
(1533 reviews)
Dinner -
Tuesday and Thursday 5:00 pm - 10:00 pm
*Last orders 10:15 pm
Friday and Saturday 4:00 pm - 10:45 pm
*Last orders 11:00 pm
Bar -
Tuesday and Thursday 5:00 pm - 12:00 am
*Last orders 11:15 pm
Friday and Saturday 4:00 pm - 1:00 am
*Last orders 00:30 am
Introducing our refreshed Summer Highball Collection
Three new cocktails, united by one philosophy: to be light, elegant, and beautifully refined. Our Summer Highball Collection, crafted in close partnership with The House of Suntory, weaves together the finest Japanese spirits with carefully considered seasonal flavours - yuzu, matcha, passionfruit and many more – to create a selection of serves that are as alluring as they are refreshing.
Available from 14th July - 12th September
Available from 14th July - 12th September
Manchester Cocktail Week
Manchester Cocktail Week is the city's annual celebration of exceptional drinks, running across some of Manchester's best bars and restaurants each July. This year, Peter Street Kitchen — our Japanese and Mexican restaurant in the heart of Manchester is taking part with two exclusive serves available throughout the festival.
From 3rd –12th July 2026, visit Peter Street Kitchen for two exclusive cocktail week specials: the Natsu Highball (£7) and an alcohol-free alternative, the Natsu Marine (£5).
Natsu Highball
A vibrant, fruit-forward cocktail blending Haku vodka infused with mango and strawberry tea, layered with wild strawberry liqueur, passion fruit and green strawberry bitters, then lifted with crisp grapefruit sofa for a bright, refreshing finish.
Natsu Marine
A bright and refreshing alcohol-free serve with Everleaf Marine infused with strawberry and mango, balanced by homemade strawberry oleo saccharum and zesty yuzu juice, then topped with grapefruit sofa for a crisp citrus finish.
Raise a Glass to Your Achievement
You've earned it. Mark your graduation in style at one of Manchester's most celebrated restaurants — Peter Street Kitchen, set inside the iconic Free Trade Hall in the heart of the city.
To toast your success, we're offering a complimentary glass of Moët & Chandon Brut Champagne for the table when you dine with us this graduation season.
Whether you're celebrating with family or friends, our contemporary Japanese and Mexican menu provides the perfect backdrop for an unforgettable evening. From small plates and signature cocktails to our six-course Omakase experience, Peter Street Kitchen delivers a dining experience as memorable as the occasion itself.
Available from 13th - 27th July | Wednesday to Saturday
Explore 100 Years of Japanese Whisky
Masterclass
Since 1923, Suntory has led the way in Japanese whisky-making, combining heritage and innovation to produce spirits revered around the world. This masterclass explores its rich story and refined techniques, alongside a guided tasting of four premium expressions.
What’s Included:
• History and development of Japanese whisky
• Insights into the distillation craft
• Professional tasting methods
• A flight of four premium whiskies
• Paired Japanese small plates
Held every other Saturday, 2–4 pm
Set in The Rikyu Bar, Peter Street Kitchen, Manchester
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