Food & Drink
Culinary experts at the Radisson Blu Resort Dharamshala strive to offer a wide array of exceptional banqueting and catering services to create an unforgettable experience at any event: from traditional Himachali cuisine and North Indian and South Indian flavors to continental, Italian and Mexican dishes. Business guests will also be spoiled for choice with the hotel's extensive selection of liquors, soft beverages, cocktails, and mocktails.