Radisson RED Auckland

At 33 South, the flavors of Aotearoa are inspired by its farms, forests, and fjords. Located inside Radisson RED Auckland, our restaurant celebrates the ingredients, landscapes, and spirit of New Zealand. From fresh coastal produce and native botanicals to wild game and Pacific-inspired influences, every dish is rooted in local provenance and served with a distinctly modern edge.

Led by Executive Chef Mo Arun, expect bold flavors, creative pairings, and food with personality. Add vibrant drinks, warm hospitality, and a social atmosphere, and you've got an unmistakably RED dining experience. 

Looking for a space for private events? Wintergarden is an extension of the bar, offering a covered terrace-style setting with an open-air feel, perfect for celebrations, private events, and social gatherings.