Radisson Blu Park Hotel, Athens

At 10 Urban Roof, the art of flavor takes center stage. Savor dishes that redefine comfort dining, like rib eye paired with wild mushrooms, creamy mashed topinambour, and delicate potato terrine in a rich Porto sauce. Or delight in the risotto with white asparagus, guanciale, pecorino, and hazelnuts.

For a lighter, more exotic touch, the sea bass in coconut sauce, enhanced with lime, coriander, and avocado cream, is a culinary chef-d'oeuvre. Rooted in Mediterranean heritage, our menu elevates Greek ingredients with bold, exotic twists, creating a harmonious fusion of flavors.