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We stayed in the hotel so we ate there - my husband had a good steak, I opted for a fish in a papilotte. The food was very good, albeit nor excellent. After all, it is an airport hotel restaurant, not a fine dining venue.
Lucie P
Experience fresh food and excellent service at the Saint-Louis Brasserie at Liege Airport
The Saint-Louis Brasserie Restaurant offers a menu emphasizing fresh and seasonal products, attentive and efficient service, and ideal accessibility. The restaurant offers all this in a chic contemporary setting paying tribute to Charles Lindbergh and his famous plane, the Spirit of St. Louis. Head through the restaurant door on the ground floor of the hotel for a successful culinary journey. Visit the bar or take a drink out on the terrace for a great place to relax or celebrate with Champagne or red wine.