At Scoff & Banter, The Farmer’s Selection celebrates exceptional local produce with a collection of distinctive contemporary European dishes.
Led by carefully sourced ingredients from our handpicked farms and suppliers, The Farmer’s Selection menu offers an exquisite taste of the season, expertly prepared by our culinary team.  

Private dining can also be arranged for up to 30 people in The Snug.

Opening hours

Breakfast at Scoff & Banter - Monday to Friday: 07:00 - 10:30 and Saturday to Sunday: 07:30 to 11:00

Monday - Sunday: 17:00 - 22:00 | Last orders at 22:15

Butcher’s Cut Sunday Roast - Sunday: 12:30 – 16:30

Experience the British dining culture further and visit Scoff & Banter for an indulgent afternoon tea, featuring artisan finger sandwiches, scones and a selection of patisseries.

Unfortunately, we are currently not serving afternoon tea due to circumstances relating to COVID-19.

Opening hours

Monday - Friday from 2pm - 4:30pm

Saturday & Sunday from 1pm - 4:30pm