Scopri un'esperienza di ristorazione raffinata al Palazzo Montemartini Rome, A Radisson Collection Hotel

Che tu desideri una cena romantica, un pranzo di lavoro o un aperitivo al tramonto per rilassarti, le nostre eleganti strutture ti offriranno esperienze culinarie indimenticabili. 

Lasciati tentare dalle specialità italiane creative del Senses Restaurant & Lounge Bar, situato in una splendida hall centrale con vista sulle suggestive Terme di Diocleziano. 

Per una serata estiva all'insegna del relax, sali sulla Terrazza Montemartini, la nostra lounge stagionale all'ultimo piano con vista panoramica, dove potrai e gustare aperitivi esclusivi e drink dopo cena con lo skyline di Roma come sfondo.

Caratteristiche principali della ristorazione

  • Colazione servita

  • Pranzo servito

  • Cena servita

  • Bar in loco

  • Serve alcolici

  • Parcheggio in loco

  • Opzioni vegane

  • Opzioni vegetariane

Start your day the right way

Breakfast offerings

Mornings start with an international buffet built around fresh pastries, seasonal ingredients, and Italian specialties. Breakfast is served daily and can be brought up to your room as well. You can also avail our Grab & Go breakfast when the mornings are rushed.

Dietary needs

Our kitchen caters to a range of diets. Vegetarian, vegan, gluten-free, lactose-free, halal, and kosher options are all available. Let our team know what you need in advance and we'll take care of the rest for you.

Dining highlights at Palazzo Montemartini Rome, A Radisson Collection Hotel

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In-room dining

Room service is available at the hotel, and breakfast can delivered to your room each morning, useful on days you have an early start.

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Private and group dining

Senses Restaurant & Lounge Bar can be booked for exclusive events, from a private dinner beneath its colonnade to a celebration for a larger group. Speak to our team about arrangements and timings.

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Rooftop lounge bar

The Terrazza Montemartini rooftop lounge bar is open exclusively during the summer months, serving aperitifs, after-dinner refreshments, and international labels along with scenic views.

Signature dishes and chef's picks

Chef's picks and traveler favorites

  • A tuna carbonara, made with tuna and cured tuna roe.
  • An anchovy rice croquette with Sicilian sweet-and-sour vegetables and onion.

Dining tips

  • The kitchen works in Italian, regional, and international cooking, reinterpreted creatively.
  • Terrazza Montemartini opens on the roof through the summer for a drink above the city.

Best for

  • A long dinner with a view.
  • Italian and local cuisine.