Finding the right space for your occasion

The shape of the evening should decide the room.

  • For a seated dinner with everyone in one place, our largest room takes daylight from both sides and has removable walls, so it can be set as wide or as intimate as the list needs.
  • For a reception that moves, the catering space next door lets drinks and small plates sit apart from the main room, then the doors open when you are ready.
  • For a warm evening, the outdoor patio gives the night somewhere to spill into.
  • For a takeover, our restaurant by the old port can be held for your group alone.

Our team will walk the spaces with you before anything is confirmed.

Menus and catering for your event

Good food makes a celebration feel considered, and at Radisson Blu Hotel, Marseille Vieux Port it is handled in house.

  • Lavande, our catering space next to the plenary room, can be taken privately for groups of up to 150, and works for everything from a drinks reception to a full sit-down meal.
  • The Quai du 7eme restaurant can be privatized for up to 190, with Mediterranean cooking from our own kitchen.
  • When the whole group eats together, the convention center seats up to 200 for lunch or dinner.

Confirm a few things early, including dietary needs, timings, and how formal you want the evening to feel.

Contactez-nous pour votre événement

  • meetings.fr@radissonhotels.com
  • Donnez-nous quelques détails concernant votre événement : dates, nombre approximatif de participants et configuration préférée, et notre équipe reviendra vers vous.