Join us in the charming mews of Mayfair as we bid farewell to 2025 with a glass of Moët & Chandon Brut and four exquisite courses from our Kitchen. Expect dishes such as yellowtail sashimi, aged rib-eye steak with Gorgonzola crème, and matcha tiramisù.
Early seating | Dinner set menu
Late seating | Dinner set menu