Traditional Czech food in Prague at The Restaurant

Our welcoming restaurant is toned in muted, organic colors, with see-through elements and curated artwork which creates a stylish setting to dine in. Our food has a focus on seasonal produce and serves international classics and traditional Czech dishes. Guests can enjoy upscale gastronomic experiences whether for breakfast or a business lunch. The restaurant can also be transformed into a private event venue.

The Restaurant

Radisson Blu Hotel, Prague - The Restaurant
Get a taste of international cuisine with a Czech twist. With an open-space concept, see-through elements, and organic colors, our versatile restaurant is perfect for enjoying breakfast and lunch.

Opening hours

7–10:30 am | Breakfast, Monday–Sunday

11 am–3 pm | Lunch, Monday–Sunday