Annayu

Radisson Blu Edwardian Heathrow Hotel - Annayu Restaurant

Our main dishes are authentic and traditional, drawing inspiration from every region of India.

We encourage our chefs to be creative: with starters and desserts that take traditional recipes and give them a sophisticated, often seasonal, twist. The result is a culinary journey through the regional tastes and textures of Indian cooking, carefully crafted for the contemporary palate.

Opening hours

Monday – Sunday: 6.30pm – 10.30pm